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We specialise in citrus fruit, grapes, and avocados that we grow and ship
from South Africa, Peru, Argentina, and Uruguay.
We use agricultural practices that respect the environment and promote societal well-being. In addition, we build sustainability into each supply chain link so that our consumers can enjoy premium quality and freshness.
Safresco in figures
From field to tableOur vertical integration means we can control quality at all stages of each process. We are attentive to every detail from cultivation right through to the end consumer, complying with the strictest quality requirements.
History
First export of fresh fruit from Argentina to Europe.
San Miguel expanded its citrus fruit business and began operating in Uruguay.
It commences operations in the Sunday's River Valley, South Africa. Opened its first commercial office in Port Elizabeth and acquired its first farm, Riverbend.
It acquires Peru-based company Agrícola Hoja Redonda, specialising in the production of mandarins, grapes, and avocados on its farms in Chepén and Chincha provinces.
San Miguel South Africa launches Thudana Citrus, a BEE Venture that seeks to include the community in a shared ownership scheme.
Our valuesMinimising the impact of our activity on the ecosystem.
From developing new varieties and farming practices in the field to the end consumer.
Based on quality and continuous improvement, adapting to what consumers want.
Working with our suppliers and customers to promote teamwork among our staff and theirs.
Fostering ethical, responsible, and transparent behaviour.